Chicken, Leek and Mushroom Pasta – 9sp

Chicken, Leek and Mushroom Pasta – 9sp

I love a nice quick and easy pasta and whack one together a regular occasion but sometimes its nice to have a change from the quick and easy tomatoey pasta sauce. This is a great recipe that my lovely mam created when she first started 

Thai Beef Massaman Curry – 10sp

Thai Beef Massaman Curry – 10sp

I love a Thai curry and whenever we go out to a Thai restaurant, I always look at those having a Massaman curry with envy knowing how high in points they are. To quell my craving for this Thai delight, I decided that this week 

Chicken and Chorizo Jambalaya – 8sp

Chicken and Chorizo Jambalaya – 8sp

We often take some meat out of the freezer in the morning and then I come home and see what I can create with it. One evening a few months back, having taken two chicken breasts out the freezer, I arrived home from work and thought 

Hunter Sausage Bake

Hunter Sausage Bake

I always head down the ‘world foods’ aisle in my local supermarket whenever I’m in need of a spice refill (you get twice as much for half the price just one aisle away from all the regular supermarket range!) Many a time I’ve walked down 

Chicken, Butternut Squash and Pesto Lasagne

Chicken, Butternut Squash and Pesto Lasagne

This twist on a traditional lasagne, with the combination of chicken, pesto and butternut squash, is so tasty, and such a nice change from the usual. I often make this using left over roast chicken from our Sunday dinner but if you don’t have left 

Indian Chicken Korai – only 2sp

Indian Chicken Korai – only 2sp

I love a nice spicy curry and it’s something I love to go out and have in an Indian Restaurant. In the past whenever I’ve tried to make an Indian style curry it has never tasted as good as a take away (I think a 

Thai Chicken Salad – 2sp

Thai Chicken Salad – 2sp

I went out for lunch with friends on Saturday and had the most amazing Thai Chicken Salad which not only had no nasty carbs in it, but was very filling indeed. As we had a spare chicken breast knocking around the fridge on Monday night 

Creamy Cider Mustard Pork with New Potatoes and Green Beans – 9sp

Creamy Cider Mustard Pork with New Potatoes and Green Beans – 9sp

Me and the OH love our pork at the moment so tonight, with the pork out the freezers and all defrosted, I fancied trying something new and easy. I opened my fridge to see what we had that I could use up and popped the 

Venison Meatballs in a Red Wine Ragu Sauce – 6sp

Venison Meatballs in a Red Wine Ragu Sauce – 6sp

I noticed that Aldi had started selling some lovely venison meatballs a while ago and for only 40kal a meatball, I knew I had to give them a go! The venison is a lovely different flavour, and the ragu sauce, which usually would take hours 

Mince Beef Taco’s – 6sp

Mince Beef Taco’s – 6sp

Mexican food is one of my favourite cuisines. There are so many different textures and flavours and more often than not, the ingredients are uber healthy too. I often cook with mince, usually closer to payday when it’s all I have left in the freezer,