Five Spice Salmon Boodles – 2sp

Five Spice Salmon Boodles – 2sp

As you can probably tell by a lot of my recent recipes, vegetable noodles are a firm favourite in our house at the moment. Most supermarkets now sell the pre spiralised version and not only do they make a lovely quick and easy option for …

Turkey Stuffed Courgette Boats – 2sp

Turkey Stuffed Courgette Boats – 2sp

This recipe came about after defrosting a pack of turkey mince and deciding to use up some of the contents of my cupboards. After scratching my head for a few minutes I got a few bits and pieces out and thought, lets see how this …

Chicken and Pesto Boodles – 2sp

Chicken and Pesto Boodles – 2sp

I think I may be a little bit addicted to veggie noodles, they are just so versatile! The real beauty is that they fill you whilst being 0sp. Whether you have a spiralizer or buy the pre spiralized stuff there are some really quick and …

Banana Ice Cream

Banana Ice Cream

While we might not get a whole load of hot, sunny days in the North, when we do, the temptation to indulge in a lovely iced treat is always strong. That’s why this ice cream is the perfect solution. Creamy and cooling, this dish is …

Mussels in a Spicy Tomato Chilli Sauce – 2sp

Mussels in a Spicy Tomato Chilli Sauce – 2sp

Lots of people that I speak to often say they love to eat mussels when they go out but are a bit nervous to make them themselves. I would have said the same until I gave it a go for the first time and now …

Tuna and Red Onion Quiche – 2sp

Tuna and Red Onion Quiche – 2sp

I’m often asked for easy lunch recipes which don’t constitute soup or a salad so today I thought I would share one of my favs.  This basis of this quiche recipe is an old favourite in our house and my family have been making it …

Chorizo and Red Lentil Soup – 2sp

Chorizo and Red Lentil Soup – 2sp

Now the weather has got a bit colder and I’m starting to think about investing in my yearly pair of ear muffs (I somehow manage to snap them at the end of every winter) I thought it was about time I whipped up my first …