Good food without sacrifice
Like so many these days, rather than attending classes I maintain my weight loss by following Weight Watchers at home. The amount of support available in various online communities really helps you to feel like you aren’t going at it alone and helps to keep …
I love Mexican food. The combination of coriander, chillies and lime never fails to excite my taste buds and it’s a great way to make an easy, straightforward meal into something vibrant and exciting.
While we might not get a whole load of hot, sunny days in the North, when we do, the temptation to indulge in a lovely iced treat is always strong. That’s why this ice cream is the perfect solution. Creamy and cooling, this dish is …
The first time I made this BBQ sauce, I knew it would go perfectly in a burger, and sweet potato chips are the perfect accompaniment to add a real pub grub feel. If you fancy reducing the calories further, you could make butternut squash chips …
I love try new pizza toppings and one of my favourites to have when I’m eating out is a Chicken Tikka Pizza. I therefore couldn’t wait to try and make my own healthy version so that I could indulge in it at home, guilt free.
This is one of my favourite recipes to whip up for Sunday brunch or even for a late supper if you aren’t feeling too hungry. It’s so quick and simple but the flavours are amazing. My hubbie was practically licking the plate!
After the success of my last of my last experiment with Heck Chicken Sausages I decided to give them another go and come up with another recipe. This time I decided to go for a risotto and I have to say, these sausages are becoming …
I heard a lot about how lean kangaroo meat is so when I spotted it in Lidl I knew I would have to give it a whirl. Rather than just frying it like a normal steak I decided to try something different and the result …
I’ve heard a lot about these Heck Sausages over the past few weeks so was over the moon today to discover that the Tesco nearest me stocks them. I’ve wanted to do chicken meatballs for a while but haven’t been able to get my hands …
I love fish and when I spotted this little recipe in the Hairy Bikers ‘Eat for Life’ Cookbook, I knew I would have to give it a whirl. The recipe didn’t really suggest any accompaniments that I fancied so I put together some of my …