Teriyaki Tuna with Lime and Coriander Rice – 10sp

Teriyaki Tuna with Lime and Coriander Rice – 10sp

Keen to keep up with my intake of fish , this week I decided to put together another tuna recipe. I love teriyaki sauce and thought this would be a lovely pairing so I set about putting together a dish which combined both. The result 

Squid and Chorizo Salad – 4sp

Squid and Chorizo Salad – 4sp

I’m always keen to come up with new tasty starters which can be whipped up quickly as part of a three course meal. This one is exactly that.  For only 4sp its bursting with flavour and is the perfect light start to any meal. The 

Gorgeous Guacamole – 3sp

Gorgeous Guacamole – 3sp

Who doesn’t love guacamole. It basically a combination of all my favourite foods/flavours, avocado, lime, chilli and mexico. You can whip up this guacamole so quickly and whack it as an accompaniment to most dishes to up the flavour. I add a fresh chilli for 

Pork and Mango Picadillo – 5sp

Pork and Mango Picadillo – 5sp

Picadillo, or spiced ground meat as its more simply known, is a dish that usually appears in Cuban cuisine. There are many different ways to make Picadillo but its usually made with either beef or pork mince. I’ve used pork mince here as I had it 

Blueberry and White Chocolate Pancakes

Blueberry and White Chocolate Pancakes

As a child Easter was always bursting with chocolate, treats and excitement. As an adult its all about the long 4 day bank holiday weekend, catching up with family and friends at home in Newcastle and avoiding chocolatey stuff where ever possible.

Chorizo Stuffed Chicken Breast – 4sp

Chorizo Stuffed Chicken Breast – 4sp

To me, chicken and chorizo are a dream combination so I always love a new way to get them involved on the same plate. This week these two ingredients were pretty much all I left in the fridge so I thought, I know, I’ll stuff 

Harissa, Halloumi and Roasted Vegetable Wraps

Harissa, Halloumi and Roasted Vegetable Wraps

I’m always being asked to create more vegetarian recipes so this week when I knew I had some halloumi and flatbreads kicking about in the cupboards, I thought it was best to get inventing.

Thai Beef Noodle Salad – 10sp

Thai Beef Noodle Salad – 10sp

Knowing how easy it is to cook up delicious and healthy meals quickly and easily has turned me into a bit of a picky eater when I’m eating out in cafes and restaurants. I have become a little inpatient with places which charge a fortune 

Grilled Spiced Salmon with Avocado Salsa and Coriander Lime Rice – 8sp

Grilled Spiced Salmon with Avocado Salsa and Coriander Lime Rice – 8sp

Given my love for an avocado related weekend breakfast, I often have left over avocado lurking in the fridge through the week. Keen to include it within my main meals in a low SP manner, last night I thought it may be a nice addition 

Turkey and Avocado Burgers – 1sp

Turkey and Avocado Burgers – 1sp

Turkey breast mince is one of my new favourite ingredients. Whilst it may not taste of much on its own, a few 0sp additions make it truly delicious. Best of all, the 2% fat lean turkey breast mince (I’ve bought it in Sainsbury’s and in