Nobody Put’s Veg in the Corner – A Goodlife Review

Nobody Put’s Veg in the Corner – A Goodlife Review

(Pre Flex Points) I love cooking from scratch and turning a fridge/cupboard full of ingredients into a new, healthy and delicious tasting meal but like most people, I am often a bit pushed for time when it comes to mid-week dinners.

Aubergine, Tomato and Mozzarella Pasta – ‘Pasta alla Norma’ – 9sp

Aubergine, Tomato and Mozzarella Pasta – ‘Pasta alla Norma’ – 9sp

I’m always being asked for more vegetarian recipes but as such a big meat eater, I often find myself automatically basng my recipes around chicken, pork, beef or lamb. Having gotten a little into Meatless Mondays at the moment however, I though it was time 

Malaysian Chicken Satay Stir Fry

Malaysian Chicken Satay Stir Fry

I’m always looking for new ways to jazz up my stir-fries and this Malaysian twist on a stir-fry really delivers. The combination of the curry paste with the peanut gives this quick-and-easy dish a unique and moreish flavour, which you will love devouring! I use 

Brazilian Fish Stew

Brazilian Fish Stew

I am always keen to reduce the amount of meat the hubbie and I consume and try and increase our fish intake. That’s why I’ve decided we are going to start and do ‘Meatless Monday’s’ (he doesn’t know this yet haha). This delightful recipe is 

Rustic Italian Sausage, Tomato and Pesto Soup – 3sp

Rustic Italian Sausage, Tomato and Pesto Soup – 3sp

I’ve often got a packet of sausages lurking round in my freezer as I think they are a great ingredient for a speedy and tasty tea. I often defrost and then remove the skins, crumble and use them in pastas or risottos but this week, 

Tandoori Salmon with Pilau Cauli Cous Cous- 1sp

Tandoori Salmon with Pilau Cauli Cous Cous- 1sp

As you will have no doubt seen by my Instagram, curry Sunday has become a regular thing in our household. Always keen to come up with new and interesting things to serve on a Sunday, this week I decided to give making my own Tandoori 

Lovely Lasagne – 9sp

Lovely Lasagne – 9sp

There is nothing better than an oozing, bubbling lasagne but the white sauce that it is usually loaded with is usually enough to send us way over our daily allowance. Using a lower point white sauce (such as my homemade recipe below or my alternative 

Sundried Tomato, Chicken and Mascarpone Pasta

Sundried Tomato, Chicken and Mascarpone Pasta

Back before my sister could cook she used to absolutely love the shop bought pots of mascarpone sauce. Whenever I see them in the shops now they remind me of her (not that she would buy one now being quite the cook herself!!). This week 

Boxing Day Leftovers – Asian Turkey Salad – 2sp

Boxing Day Leftovers – Asian Turkey Salad – 2sp

Christmas is one of my favourite times of the year but for us Weight Watchers, the joy of the festive season often comes alongside a side helping of guilt at the food we may consume which we usually wouldn’t allow ourselves. Having savvy ways to 

Spicy Baked Harissa Meatballs – 9sp

Spicy Baked Harissa Meatballs – 9sp

I’ve always got some lean pork mince in the freezer and this week I fancied trying something new with it. These meatballs were just what we fancied. Easy to throw together and lovely and informal to eat, they are the perfect quick tea. If you