Spicy Vodka Sausage Pasta
When my husband brought home a new sausages variety from Aldi a few weeks ago, I knew I needed a new recipe to use them in. This little delight really hit the spot. If you don’t want to add the vodka, simply leave it out. …
Good food without sacrifice
nduja
Nduja Roast Chicken Thighs with Rosemary Roast Potatoes and Garlic Lemon Greens
Nduja is a very fashionable ingredient at the moment and for very good reason, it’s absolutely delicious! With all the lovely paprika flavours of chorizo but a more loose and spreadable consistency, it’s a great, versatile ingredient which can be used in so many different …
House Sugo at Home
I’ve been meaning to post this recipe for months and something always seems to come before it!! So without further ado….I discovered my favourite restaurant of all time, Sugo Pasta Kitchen, some years back when we lived in Manchester and after I tasted their House …
Pork, Nduja and Fennel Ragu
I adore Nduja. What is that, you ask? It’s the most wonderful spicy, spreadable pork sausage which comes from the region of Calabria in Southern Italy. Having tried it for the first time at an Italian restaurant in Manchester, it’s an ingredient that until recently, …