Fakeaway Doner Kebab

Fakeaway Doner Kebab

My hubbie LOVES a doner kebab. I’m more of a chicken kinda gal myself as I can’t stand all the grease that comes off the takeaway doner meat and the oddly crusty edges that rear their head from time to time. Now that we are 

Salmon Peas Pilau

Salmon Peas Pilau

Whenever we order rice as part of an Indian takeaway, my hubby and I get peas pilau, largely as he is rather obsessed with peas! It’s a lovely side dish, which is a bit more interesting than just plain rice. In an effort to lighten 

Lamb Kofte Meatball Kebab – 10sp

Lamb Kofte Meatball Kebab – 10sp

My other half loves a kebab. I mean LOVES a kebab. So, always keen to try and convince him to go for the healthy homemade option rather than the crusty and uber calorific shop bought version, I thought I would try a different take on 

Pomegranate Glazed Chicken Kebabs – 7sp

Pomegranate Glazed Chicken Kebabs – 7sp

This recipe was featured in my ‘Gadget Special’ in the November Issue of Weight Watchers magazine (page 73) . It’s a lovely fresh dish which can be made in a griddle/table top grill if you have one. If not you can just pop it under 

Chicken Satay Kebabs – 4sp

Chicken Satay Kebabs – 4sp

My other half loves chicken satay from the Chinese takeaway, but knowing how naughty it is, it’s not something we have very often. I’ve therefore wanted to make my own healthy version of satay chicken for a while now and this week I decided it