Good food without sacrifice
The classic Chicken Waldorf is one of my salad favs and if you like it the classic way you can simply serve this on a bed of crunchy iceberg/butterhead lettuce. If you want something a little more filling, you can pop it between the baked …
Whether you have roast chicken left over from your Sunday roast, or like me, you like to roast one ready for the week, I’m always looking for new ways to incorporate roasted chicken into my meal, usually as a quick and easy lunch option. This …
Chicken and bacon are two things I have leftover in the fridge consistently so a little chicken Caesar is often on the cards. And let’s be honest, with a nice cold glass of wine, what better summer tea could you want? Turning it into a …
We usually roast a chicken on a Sunday and depending on our plans, end up with leftovers. This recipe is a great way to use them up!
Quick, dirty and a little bit spicy, this recipe is packed with flavour but still nice and low in calories/points. Delish if, like me, you love a cheeky buffalo wing! I use chicken mince here but if you prefer you can use turkey or quorn …
After realising the Itsu supermarket frozen chicken gyoza were only 155cals or 5 points for 5, I wanted to get them into a recipe as soon as possible and since we are firmly into autumn, I knew a soup would be just the thing.
One of the main reasons I made the change from an air fryer with a rotating paddle, to a double drawer air fryer was to make crispy and crunchy chicken. I found the air fryer with the paddle seemed to knock off the coating and …
Nduja is a very fashionable ingredient at the moment and for very good reason, it’s absolutely delicious! With all the lovely paprika flavours of chorizo but a more loose and spreadable consistency, it’s a great, versatile ingredient which can be used in so many different …
Buffalo sauce is one of my favourite store cupboard essentials so I’m always looking for new ways to incorporate it into our meal plans and that’s how this little number came about. This is a lovely comforting pasta recipe which is not only quick and …
Thai red curry is one of my favourite go to’s when I’m eating out but the full fat coconut milk used in Thai restaurants often makes the dish high in calories and for me, a bit too rich. I often make a quick Thai curry …