chicken

Garlic Parmesan Chicken Skewers

I’ve made this dish so many times now and every time I go to my own page for the recipe and realise I’ve forgetting to actually post it and it’s still on a scraggy bit of paper behind the toaster!

Butter Chicken

You know when you want a creamy, indulgent takeaway but you don’t want to waste the points/calories? Well this is the recipe for you. We’ve had this delicious little number so many times now that I forgot I haven’t posted it so here you go! …

Chicken Waldorf Salad

The classic Chicken Waldorf is one of my salad favs and if you like it the classic way you can simply serve this on a bed of crunchy iceberg/butterhead lettuce. If you want something a little more filling, you can pop it between the baked …

Loaded Chicken Avocado Bagels

Whether you have roast chicken left over from your Sunday roast, or like me, you like to roast one ready for the week, I’m always looking for new ways to incorporate roasted chicken into my meal, usually as a quick and easy lunch option. This …

Caesar Pasta Salad

Chicken and bacon are two things I have leftover in the fridge consistently so a little chicken Caesar is often on the cards. And let’s be honest, with a nice cold glass of wine, what better summer tea could you want? Turning it into a …

Mexican Layer Bake

We usually roast a chicken on a Sunday and depending on our plans, end up with leftovers. This recipe is a great way to use them up!

Buffalo Chicken Loaded Fries

Quick, dirty and a little bit spicy, this recipe is packed with flavour but still nice and low in calories/points. Delish if, like me, you love a cheeky buffalo wing! I use chicken mince here but if you prefer you can use turkey or quorn …

Thai Dumpling Soup

After realising the Itsu supermarket frozen chicken gyoza were only 155cals or 5 points for 5, I wanted to get them into a recipe as soon as possible and since we are firmly into autumn, I knew a soup would be just the thing.

Crunchy Korean Chicken

One of the main reasons I made the change from an air fryer with a rotating paddle, to a double drawer air fryer was to make crispy and crunchy chicken. I found the air fryer with the paddle seemed to knock off the coating and …

Nduja Roast Chicken Thighs with Rosemary Roast Potatoes and Garlic Lemon Greens

Nduja is a very fashionable ingredient at the moment and for very good reason, it’s absolutely delicious! With all the lovely paprika flavours of chorizo but a more loose and spreadable consistency, it’s a great, versatile ingredient which can be used in so many different …