Venetian Duck Ragu

Venetian Duck Ragu

The blend of rich, soft duck meat with cinnamon, bay and red wine makes for the most divine ragu sauce in this recipe, which, when added to pasta, feels extra indulgent. I always thought a meal like this would be off the cards when trying 

Speedy Seafood Pasta – 8sp

Speedy Seafood Pasta – 8sp

While we were away in Kos in the summer my friend ordered herself the most gorgeous seafood pasta, which, for the next ten minutes we all stared at in jealousy! It reminded me of this lovely easy pasta which I tried out a while ago