Comments on: Korean Beef Bulgogi – 5sp https://slimmingkitchensecrets.com/2018/04/09/korean-beef-bulgogi-5sp/?utm_source=rss&utm_medium=rss&utm_campaign=korean-beef-bulgogi-5sp Good food without sacrifice Wed, 29 Aug 2018 15:02:36 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: lakettle https://slimmingkitchensecrets.com/2018/04/09/korean-beef-bulgogi-5sp/#comment-15629 https://skinnykitchensecrets.com/?p=4124#comment-15629 In reply to Jill Cockayne.

Ah so pleased you both liked it Jill! Haha I wish x

]]> By: Jill Cockayne https://slimmingkitchensecrets.com/2018/04/09/korean-beef-bulgogi-5sp/#comment-15628 https://skinnykitchensecrets.com/?p=4124#comment-15628 OMG! Made this last night for the first time – I can’t remember when I had a beef dish I enjoyed more. And to think it’s Weight Watchers friendly – bonus. You are a very clever lady Laura, should be doing your own TV show ?.

]]> By: Sarah https://slimmingkitchensecrets.com/2018/04/09/korean-beef-bulgogi-5sp/#comment-12943 https://skinnykitchensecrets.com/?p=4124#comment-12943 This was delicious! Really moreish. I used extra onion as I didn’t have a leek. If there’s two of you, I would definitely advise making only two portions – if you make four, it’s too tempting to scoff the lot!
The spicy peanut dip was lovely too and I used the leftover on a roast chicken salad the next day.
The dip would work really well as a sauce base for a prawn stir fry – maybe a recipe for that? : )
Keep up the great work!

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