Comments on: Venetian Duck Ragu https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/?utm_source=rss&utm_medium=rss&utm_campaign=venetian-duck-ragu-only-12pp Good food without sacrifice Wed, 01 Jan 2025 22:50:48 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: Theresa https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-56065 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-56065 Had this for tea tonight really tasty, will definitely make again. Very filling , thank you Laura .

]]> By: Paula Dillin https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-44318 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-44318 In reply to Roxanne Allgood.

I always cook it in the slow cooker. Low for 6 to 8 hours or high on 4 hours.

]]> By: Roxanne Allgood https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-30128 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-30128 Hi! This looks amazing, if you were to cook it in the slow cooker, how long would you recommend?

]]> By: Elaine Palmer https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-28590 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-28590 Oh my Days, this was simply divine!! Will be a firm favourite from now on. Thanks Laura xx

]]> By: Su https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-13027 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-13027 your recipes]]> So tasty, left in slower cooker all day so just had to cook pasta and add cream when I got home from work. Love ❤️ your recipes

]]> By: Nat https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-10499 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-10499 This recipe is amazing! Both my partner and I absolutely loved it. Will definitely be making this again. Thank you!

]]> By: lakettle https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3727 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3727 In reply to Judith Ray.

Hey Judith! Good work on losing 4 1/2 pounds so far. You could do yes, I would double check the points through the recipe builder but there shouldn’t be any harm. I would just let the sauce simmer for an hour, then add the cooked shredded duck and simmer for another half an hour. Should be just as good 🙂

]]> By: Judith Ray https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3669 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3669 Hi Laura
I am Margaret Craddock’s sister in law Judith and I joined WW last week and have lost 41/2 pounds. I am following some of your recipes and would like to try this one. I have a whole duck to cook and wondered if I could use cooked duck and reduce cooking time. What do you suggest? X

]]> By: Me https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3090 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-3090 One of my favourites lost count of how many times I have made this, my son who is not dieting really enjoys it, thanks

]]> By: lakettle https://slimmingkitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-2342 https://skinnykitchensecrets.com/2014/04/11/venetian-duck-ragu-only-12pp/#comment-2342 In reply to Laura.

I can’t see why not Laura, just put the recipe back through the recipe builder to see if it adjusts the points x

]]>