Comments on: Spicy Indian Meatballs – 13sp https://slimmingkitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/?utm_source=rss&utm_medium=rss&utm_campaign=spicy-indian-meatballs-12pp Good food without sacrifice Tue, 07 Mar 2017 09:24:13 +0000 hourly 1 https://wordpress.org/?v=6.7.5 By: lakettle https://slimmingkitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-3138 https://skinnykitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-3138 In reply to Carol.

Hi Carol, Garam Masala isn’t spicy so I would leave that in, halve the chilli powder and replace with a little paprika instead 🙂 hope you like them!

]]> By: Carol https://slimmingkitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-3057 https://skinnykitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-3057 Hi like the sound of those meatballs although my husband isn’t such a spicy person should I just leave out the Gararm masala and reduce the chilli ?

]]> By: lakettle https://slimmingkitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-2537 https://skinnykitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-2537 In reply to Michelle.

I like it as it takes the tang of the tomatoes away and balances the dish a little. You could certainly omit it if you didn’t fancy it, maybe replace with a little light yoghurt or creme fraiche? x

]]> By: Michelle https://slimmingkitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-2470 https://skinnykitchensecrets.com/2014/04/11/spicy-indian-meatballs-12pp/#comment-2470 Hi Laura

This looks lovely, could you omit the cheese sauce or is this an essential?

Thabks

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